Portabello Mushroom Pizzas

The ingredients can be switched out with any pizza toppings of your choice. I created these pizzas on baby bellas, but the large sized mushrooms would work best. I wish I had a picture to share with you. The sauce came out juicier than I was expecting, but the final product was delicious.

INGREDIENTS:

• Portabella Mushrooms
• Packet of pizza sauce
• Mozzarella Cheese (shredded or cut into slices)
• Olives
• Pepperoni

DIRECTIONS:

• Remove the stems from each mushroom and place on a cookie sheet.
• Pour a light serving of pizza sauce into each mushroom.
• Top with shredded cheese, 1/2 of an olive, and a slice of pepperoni.
• Bake for approximately 10 minutes.