INGREDIENTS:
- 4 large tortillas
- Pepperoni Slices (about 32 total)
- 1 bag of shredded mozarella cheese (or a Mexican blend)
- 1 can of Pizza Sauce
DIRECTIONS:
- Cut each tortilla in half, making a total of 8 tortillas.
- Layer each slice with a thin layer of pizza sauce, a handful of shredded cheese, and 4 pepperoni slices.
- Fold in half and cook each side for 2-5 minutes.
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